Good Wine, No See - Backyard Community Hot Pot (Shengwei Xinyijing Branch)
火锅 · ⭐ 3.6
Building 6, Kole Town, Qilong Road, Zone A

Dishes
Spicy Beef SkewersA spicy Sichuan dish featuring beef and vegetables skewered and cooked in a fiery broth, known for its bold flavors and aromatic spices.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Goose IntestinesGoose intestine is a dish made from goose intestines, typically cleaned, blanched or marinated, then quickly stir-fried or boiled. Common preparations include stir-frying with garlic, chili, and cilantro, or serving in hot pot.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.