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Huo Ji Vietnam Noodles (Shunlian Park Village Branch)

东南亚菜 · ⭐ 4.0

No. 27 Jihua East Road, Shunlian Parkli

Dishes

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  Burning Herba Job's Tears Dessert

  A dessert made from boiled herba job's tears, sweetened with syrup and often served chilled with toppings like red beans or taro balls.
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  Bull Demon Lord Beef

  A flavorful beef dish simmered in a secret sauce, tender and aromatic, perfect with rice or noodles.
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  Da Hong Pao Lemon Tea

  A refreshing tea made with Da Hong Pao oolong and fresh lemon, sweetened with honey for a balanced flavor.
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  Fried Cheese Dumplings

  Fried cheese dumplings are made by wrapping cheese filling in dumpling wrappers and deep-frying until golden and crispy, offering a savory and melty center.
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  Fried Chicken Wings

  Fried chicken wings are made by marinating chicken wings and deep-frying them until crispy, often served with salt or spicy sauce.
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  Grilled Pork Spring Roll with Lime Noodles

  A flavorful Thai dish featuring grilled pork wrapped in spring roll wrappers and served with tangy lime-seasoned noodles.
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  Beef Meatball Vietnamese Noodle Soup

  A flavorful Vietnamese dish featuring beef meatballs in a savory broth with rice noodles and fresh herbs.
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  Beef Pho

  A Vietnamese dish featuring raw beef slices served over cooked rice noodles, dressed with fish sauce and garnished with herbs, bean sprouts, lime, and chili.
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  Vietnamese Coffee

  Vietnamese coffee is made from uniquely roasted Vietnamese coffee beans, brewed through a distinctive drip filtration method and often sweetened with condensed milk, resulting in a rich and slightly sweet flavor.
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  Vietnamese Train Station Noodle Soup

  Vietnamese Railway Noodle Soup is made primarily from rice noodles and features a rich assortment of ingredients such as beef, beef tripe, and beef tendons. The broth is simmered for a long time using beef bones, resulting in a deeply flavorful soup. The rice noodles are smooth and delicate, the beef is tender and fresh, and when combined with cilantro and green onions, it delivers an authentic Vietnamese taste.
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  Lemongrass Lemon Tea

  Lemongrass lemon tea is made with lemongrass, lemon, and tea. Crush lemongrass, boil with tea leaves, add fresh lemon slices or juice, then chill before serving. No sugar or additives added—just natural flavors.

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