Close

Xiangqun Dumpling Restaurant (Lugu Branch)

小吃快餐 · ⭐ 3.7

No. 113, Building 1, Lugu Xiangsong

Dishes

• 

  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
• 

  Xiangqun Pot Dumplings

  A specialty dumpling dish made with pork and chives, pan-fried in a wok for a crispy exterior and juicy filling.
• 

  Signature Fresh Meat Potstickers

  Made with fresh pork, hand-rolled and pan-fried until golden crisp. The juicy filling offers rich flavor with a savory aroma.
• 

  Braised Tofu Skin with Vegetables

  A traditional Chinese dish made by braising tofu skin with vegetables in a savory sauce until tender and flavorful.
• 

  牛肉卤粉

  牛肉卤粉是一道以米粉为主料，搭配炖煮的牛肉制作而成的菜品。主要食材包括新鲜牛肉、米粉、葱姜蒜、八角、桂皮等香料。制作时先将牛肉切块焯水去腥，再与香料一同慢火炖煮至软烂入味，最后将煮熟的米粉放入卤汁中拌匀即可食用。
• 

  Pork and Celery Dumplings Drained Dry

  A dish of pork and celery dumplings served dry, with a savory flavor and fresh texture.
• 

  Red Date and Longan Egg

  A sweet dish made with eggs, red dates, and longan, gently stewed to create a soft and nourishing treat.
• 

  Mung Bean Porridge

  Mung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
• 

  Celery and Pork Dumplings

  Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in thin yet resilient dumpling wrappers. When boiled, the dumplings have a thin skin filled with generous stuffing—through the semi-transparent wrapper, you can see the vibrant green celery and pink meat alternating, releasing a fragrant aroma.

Reviews