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Tai Xi Jia (Wanhe City Store)

韩式料理 · ⭐ 4.5

4F, Wanhe City Shopping Center

Dishes

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  传统冷面

  传统冷面主要由荞麦面或小麦面制成，煮熟后过冷水使其冷却并富有弹性。通常搭配黄瓜丝、胡萝卜丝、鸡蛋片、火腿片等配料，佐以特制的酸辣酱汁或酱油、醋、蒜末、辣椒油调制的蘸料，食用时口感清凉爽滑。
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  King's Pork Floss Rice Roll

  A creative fusion dish combining Chinese and Japanese flavors, featuring seasoned rice wrapped in seaweed with pork floss, egg, and lettuce.
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  Cumin Beef Stone Pot Rice

  Cumin beef stir-fried with vegetables and served over rice in a hot stone pot, creating a flavorful and aromatic dish.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Egg Yolk and Pork Floss Seaweed Rice Roll

  Egg yolk and pork floss seaweed rice rolls use rice as the main ingredient, mixed with cooked egg yolk, pork floss, and seaweed. Rice is spread on seaweed, rolled into a cylinder, then sliced for serving. Typically, rice is seasoned with a bit of vinegar, sugar, and salt before being layered on seaweed with egg yolk and pork floss, then tightly rolled and cut.
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  辛拉面

  辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
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  Spicy Kimchi Soup

  Spicy kimchi soup is made with kimchi as the main ingredient, along with pork or beef slices, tofu, green onions, and garlic. It's cooked in water or broth, after blanching the kimchi to remove excess salt.
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  Tuna Seaweed Rice Roll

  Tuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
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  韩式三将部队火锅

  韩式三将部队火锅以泡菜、牛肉、香肠、午餐肉、方便面和豆腐为主要食材，加入韩式辣酱和高汤煮制而成。锅底通常由韩式辣酱、大葱、蒜末和酱油调制，食材在锅中炖煮后食用。
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  Korean Spicy Beef Soup

  A spicy beef soup made with beef, vegetables, and gochujang, simmered to a rich, aromatic broth.

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