Every Bowl Has Flavor · Hot Pot and Spicy Mix

小吃快餐 · ⭐

No. 66-5 Anle Street, Dufu Road Subdistrict

Dishes

Hand-grab Beef Bone Stick
A hearty dish featuring tender beef bones slow-cooked until meat easily separates from the bone, offering rich marrow and savory flavor—perfect for hand-held enjoyment.
Spicy Sliced Tripe Salad
A spicy Sichuan-style dish made with sliced beef tripe, quickly stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
Classic Spicy Noodle Mix
Classic Spicy Mixed Salad is a cold dish primarily made with various vegetables, soy products, and meats. The ingredients are blanched or boiled, then drained and mixed with a specially prepared spicy and numbing sauce. The sauce is typically made by combining chili oil, Sichuan pepper powder, garlic paste, ginger paste, soy sauce, vinegar, and sesame paste.