Guoqiao Yuan · Crossing Bridge Rice Noodles (Chang'an Guanghua Store)
小吃快餐 · ⭐ 4.3
North China Supermarket, Basement Level 1, Rongsheng City Plaza (intersection of Ping'an North Avenue and Shengli Street)

Dishes
Yunnan Tofu SkinA cold dish made from high-quality tofu skin, combined with wood ear mushrooms, carrots, and cilantro, then dressed with a secret sauce for a fresh and savory flavor.
Original Bridge Rice Noodles with Chicken LegA traditional Yunnan dish featuring tender chicken leg, rice noodles, and vegetables served in a hot broth, preserving the natural flavors of each ingredient.
Signature Chicken Soup Rice NoodlesSignature chicken soup rice noodles made with fresh chicken broth, served with Yunnan rice noodles, chicken thigh, mushrooms, carrots, and more. Soft noodles, flavorful broth, and rich ingredients.
Deep Sea KelpDeep-sea small seaweed is a dish featuring deep-sea small seaweed as the main ingredient, cleaned and blanched, then stir-fried with garlic, scallions, and other seasonings. It offers a crisp texture and retains the natural flavor of seaweed.
Special JuiceA refreshing blend of fresh fruits, naturally sweet and tangy, perfect for any occasion.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Spicy Oil Potato ShredsA cold dish made primarily from potatoes, sliced into thin strands and either blanched or served raw, then mixed with chili oil, garlic, vinegar, and salt.
Old Jar Sichuan Pickled Vegetable NoodlesOld jar sour cabbage rice noodles feature fresh rice noodles with fermented sour cabbage, pork or beef slices, and garnished with green onions and coriander. Cook noodles first, then add sour cabbage and meat to simmer, finishing with broth or water to taste.
香辣口水鸡香辣口水鸡是一道以鸡腿肉或整鸡为主料的凉菜,通过煮熟后冷却切块,再拌入辣椒油、花椒粉、蒜末、姜末、葱花、芝麻酱等调料制成。鸡肉质地嫩滑,搭配浓郁的香辣调味汁,口感丰富。
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.