Close

Night Skewers Private Taste Pub (Shidai Mingcheng Branch)

烧烤 · ⭐ 3.6

Unit B10087, First Floor, Shidai Mingcheng

Dishes

• 

  Fruit Wine

  Fruit wine is made from fresh fruits through fermentation or maceration, offering a sweet and slightly alcoholic taste, ideal for pairing with meals or enjoying alone.
• 

  Grilled Pig's Trotter Tips

  A dish made by grilling marinated pig trotter tips over charcoal, resulting in a crispy exterior and tender, flavorful interior.
• 

  Grilled Cauliflower

  Grilled cauliflower with a savory, slightly charred flavor, perfect as a side dish or vegetarian main.
• 

  Grilled Mushrooms

  Grilled mushrooms are a savory dish made by roasting fresh mushrooms over fire or in an oven, resulting in a rich, umami flavor and tender texture.
• 

  Charcoal-Grilled Tofu Skin

  A dish made by grilling tofu skin over charcoal, resulting in a crispy exterior and tender interior, often served with savory sauce or seasonings.
• 

  Beef Tripe

  Beef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
• 

  Beef Tendon Stew

  A dish made with beef tendon, slow-cooked in a savory sauce until tender and rich in flavor.
• 

  Fujia White

  F Hofbrau Weißbier is a wheat beer brewed from malted wheat, hops, and yeast using top fermentation. It has a slightly cloudy appearance with distinct malt and fruit aromas. Part of the yeast and proteins are retained during brewing for a fresh, smooth taste.
• 

  Mustard Dried Squid

  A dish made with dried squid marinated in mustard and seasonings, offering a crisp texture and bold mustard flavor.

Reviews