Zhi Gen Zhi Di PIZZA (Feihu Branch)
西餐 · ⭐ 3.9
No. 46 Feihu Road

Dishes
Mini Classic Bacon PizzaA mini pizza with a thin crust, tomato sauce, mozzarella cheese, and bacon slices, baked until the cheese melts and the edges are golden.
Single Beef Power PizzaA single beef slice pizza with cheese, onions, and peppers, baked to perfection for a rich, savory flavor.
Curry Seafood NoodlesA flavorful Thai dish featuring seafood like shrimp, squid, and clams simmered in a rich curry sauce with coconut milk, served over noodles.
Durian Fruit Rainbow PizzaA pizza featuring a crispy crust, melted cheese, and fresh durian flesh, topped with mango, strawberry, and other fruits for a sweet and aromatic experience.
Grilled WingsRoasted wings are made primarily from chicken wings, marinated and then grilled at high temperatures in an oven or on a grill. The skin is crispy, the meat is tender, and the aroma is irresistible.
Tomato Chicken PastaTomato chicken pasta uses spaghetti as the main ingredient, combined with fresh tomatoes and chicken breast. Cook the pasta, then sauté tomato chunks and chicken slices together, add seasonings to make a sauce, and finally mix the sauce with the pasta.
Crispy Fried ChickenSalted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
Peach Fruit PizzaA sweet and fresh dessert pizza featuring peach slices and other fruits on a crispy crust, baked to perfection.
Black Pepper Chicken PastaBlack pepper chicken pasta features tender chicken and a rich black pepper sauce served over cooked pasta, offering a savory and aromatic dish.