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Bazhen Noodles with Pork Sauce

小吃面食 · ⭐ 3.8

230 meters north of the southeast gate of Xinruyuan Residential Compound

Dishes

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  八珍打卤面

  八珍打卤面是一道以面条为主料，搭配八种珍贵食材制成的卤汁的中式面食。主要食材包括香菇、木耳、黄花菜、笋片、肉丝、鸡蛋、豆腐干和海参等，卤汁通过炖煮融合多种食材的鲜味，最后浇在煮熟的面条上食用。
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  湘味扁豆角盖浇饭

  湘味扁豆角盖浇饭以扁豆角为主要食材，配以猪肉末或腊肉炒制，加入蒜末、辣椒等调味料翻炒均匀，最后浇在煮熟的米饭上。制作过程中注重火候，使扁豆角保持脆嫩口感。
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  Secret-Recipe Pig Trotters

  Braised pig trotters are made from pig trotters, blanched and then slowly stewed with various spices and seasonings. Common ingredients include star anise, cassia bark, ginger, scallions, soy sauce, cooking wine, and rock sugar to create tender, flavorful meat.
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  自选折扣面

  自选折扣面是一道以面条为主料，搭配多种可选配料的快餐类菜品。面条通常为手工或机制面，煮熟后拌入调味酱汁，配料包括蔬菜、肉类、蛋类等，可根据个人喜好自由选择组合。
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  蒜炒大肠

  蒜炒大肠是一道以猪大肠为主要食材的菜肴，经过清洗处理后焯水去腥，再与蒜片一同爆炒。制作时加入适量调味料，使大肠入味且口感软糯，蒜香浓郁。
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  Spicy Chicken Cubes over Rice

  Spicy Chicken Cubes over Rice is a rice dish made by stir-frying diced chicken with chili peppers and various spices. The chicken is cut into small cubes and quickly stir-fried at high heat with fresh chilies, Sichuan peppercorns, and other seasonings to keep the meat tender, then poured over steaming hot rice, allowing the rice to fully absorb the rich aroma of the spicy chicken.
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  Sour and Spicy Soup

  Hot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
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  Spicy Duck Heads

  Spicy duck heads are primarily made with duck heads, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During preparation, fermented broad bean paste, cooking wine, and soy sauce are typically added to allow the duck heads to fully absorb the spicy and fragrant flavors.
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  Spicy Duck Neck

  Spicy duck neck is a dish made primarily from duck neck, processed through marinating, braising, and stir-frying techniques. During preparation, various spices and chili peppers are typically used to infuse flavor and create a rich, spicy taste.
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  Mapo Tofu Rice Bowl

  Mapo tofu rice bowl features soft tofu with minced beef or pork, stir-fried with doubanjiang, Sichuan peppercorns, and chili powder, then served over steamed rice.

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