Ya Kou Lao Barbecue (Longtou Si Store)
烧烤 · ⭐ 4.5
Nos. 22–23, No. 8 Wenhui Road
Dishes
Yakou Pao Pao TofuYakou Pao Pao Tofu is a soy-based food product made from yellow beans, processed through fermentation and frying, with a crispy exterior and soft interior. The main ingredients include yellow beans, edible oil, and seasonings.
Signature Charcoal-Grilled Pork Kidney SlicesFresh pork kidney slices marinated and grilled over charcoal, delivering a crispy exterior and tender interior with rich smoky flavor.
Roasted Sweet Potato SkinRoasted sweet potato skin is a dish made from sweet potato starch sheets. The preparation involves placing the sheets on a grill, brushing them with适量 oil, and roasting until both sides turn golden brown, then serving with toppings such as green onions and cilantro.
Spicy Pickled Pepper TofuA Sichuan-style dish made with soft tofu stir-fried with pickled chili peppers, garlic, and ginger for a spicy and aromatic flavor.
Pork CartilagePork cartilage is made from the soft cartilage parts of pigs, which are cleaned and blanched before being cooked using methods such as stir-frying, stewing, or roasting. The main ingredient is pork cartilage, often seasoned with seasonings like green onions, ginger, garlic, and chili peppers.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Chongqing-Style Grilled Sweet Potato SkinA popular street food made from grilled sweet potato skin brushed with spicy sauce and garnished with scallions and sesame seeds, known for its crispy texture and bold flavor.