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Fuyuan Small Dishes (Northeastern Cuisine Songlanbao Store)

东北菜 · ⭐ 3.4

No. 22-3, South Street, Second Squad, Songlanbao Village

Dishes

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  Northeast Rice

  Northeast rice is a specialty rice from China's Northeast region, renowned for its full grains, firm texture, and clear, transparent color. When cooking, wash the rice thoroughly, add an appropriate amount of water, and after boiling, the cooked rice becomes soft, fragrant, and sticky with a delicate texture.
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  Cumin Beef Slices

  Cumin pork slices is a Chinese dish made primarily with pork, seasoned with cumin powder, coriander, and other spices. The pork is sliced, marinated, then stir-fried until golden brown. Cumin powder and适量 seasonings are added quickly stir-fried, and finally garnished with coriander for aroma.
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  Stir-Fried Pork with Green Peppers

  Green pepper stir-fried with pork tenderloin is a classic Chinese home-style dish. Pork slices are marinated and stir-fried with sliced green peppers until the meat is cooked through and peppers are just tender.
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  Stir-fried Liver with Onions

  Onion stir-fried liver is a Chinese dish using pig liver and onions. Liver slices are blanched to remove odor, then stir-fried with sliced onions and seasonings until well blended. The dish has bright color and tender texture.
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  Stir-Fried Three Threads

  Stir-fried three丝 is a dish made by quickly stir-frying three different ingredients cut into thin strips. Common ingredients include carrot, green pepper, and wood ear mushroom, but can also use potato, bean sprouts, or meat. Prepare the ingredients by slicing them, heat oil in a pan, add aromatics to sizzle, then stir-fry the main ingredients until well mixed and seasoned.
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  Fried Trio

  Fried Three Delicacies is a deep-fried dish featuring three main ingredients, commonly pork tenderloin, squid, and tofu skin. Sliced or cut into strips, the ingredients are coated in starch or batter and fried until golden and crispy.
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  Stir-fried Pig Heart

  Stir-fried pig heart is a Chinese dish featuring pig heart as the main ingredient. Sliced pig heart is marinated with rice wine and ginger to remove odor, then quickly stir-fried with green peppers and onions, seasoned with soy sauce, salt, and pepper for a tender texture.
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  Scallion Oil Tofu Strips

  Scallion oil tofu threads is a dish made by slicing soft tofu into细丝, blanching, then mixing with fried scallions in hot oil. Seasoned simply to highlight the tofu's tenderness and the aroma of scallion oil.
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  Soy Sauce Stir-Fried Eggs

  Sauce stir-fried eggs is a home-style dish made with eggs as the main ingredient, seasoned with soy sauce and green onions. Eggs are beaten and cooked in hot oil until set, then sauce is added and stirred evenly for full flavor absorption.
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  Stir-fried eggs with chives

  Scallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.

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