Ganxiang Cai Guan (Luheng Road Branch)
湘菜 · ⭐ 3.5
No. 216, Luhen Road
Dishes
Loofah Egg SoupA light soup made with loofah and eggs, featuring a smooth texture and mild flavor.
Potato and Pork Rib Bucket RiceA hearty dish featuring tender pork ribs and soft potatoes steamed with rice in a wooden bucket, delivering rich flavor and satisfying texture.
Potato and Chicken Clay Pot RiceA savory dish of chicken and potatoes cooked with rice in a clay pot, resulting in tender meat, soft potatoes, and flavorful rice.
Hot Dog SausageHot dog sausages are processed meat products made primarily from pork, beef, or chicken, seasoned and stuffed into casings. Typically cured, stuffed, and then steamed or smoked, they are cylindrical and can be eaten as-is or heated and served with bread, burgers, or as a side dish.
Pork Liver SoupPork liver soup is a soup made primarily with fresh pork liver, simmered with ingredients such as ginger slices and green onion segments. The preparation method is simple: first, slice the pork liver and marinate it with cooking wine and light soy sauce; then, place the marinated liver together with ginger slices and green onion segments into a pot, add water, and simmer until the liver is fully cooked.
Minced Pork Eggplant Baozi RiceMinced pork and eggplant stir-fried and served over rice, steamed to perfection with savory flavors.
Fried Tofu Skin and Shredded Pork in Clay Pot RiceA savory dish of stir-fried shredded pork and fried tofu skin served over rice cooked in a clay pot, creating a rich aroma and satisfying texture.
Spicy and Sour Potato Stir-fry Rice BowlA savory rice bowl featuring spicy and sour stir-fried potatoes, served in a traditional clay pot for enhanced aroma and flavor.
Spicy Sour Chicken Offal Claypot RiceA flavorful dish featuring chicken offal stir-fried with vegetables and spices, then served over rice in a clay pot for a rich, aromatic meal.
Green Pepper and Egg Baozi RiceGreen pepper stir-fried with eggs and served over rice, a comforting and flavorful dish.