Hong Kong Style Claypot Rice (Fengpao Road Branch)
小吃快餐 · ⭐ 3.5
No. 140, Fengpao Highway (next to Sichuan Restaurant)

Dishes
Potato and Chicken Clay Pot RiceA savory dish of chicken and potatoes cooked with rice in a clay pot, resulting in tender meat, soft potatoes, and flavorful rice.
Onion and Intestine Wooden Bucket RiceOnion and intestine wooden bucket rice is a Chinese dish made with onion and intestine as main ingredients, combined with rice. The intestine is cleaned and cooked to be tender, then stir-fried with onion and mixed with rice, resulting in a delicious taste.
Fried Tofu Skin and Pork Rice in Wooden BucketA savory rice dish featuring stir-fried pork strips and fried tofu skin, served in a wooden bucket for authentic flavor.
Celery Beef Wooden Bucket RiceStir-fried beef slices with celery, served over rice in a wooden bucket for rich aroma and flavor.
Garlic Shoots and Pork Rice in Wooden BucketStir-fried garlic shoots with pork strips served over steamed rice in a wooden bucket, offering a savory and aromatic dish.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Sauce-Braised Pork Liver in Wooden Bucket RiceSauce-braised pork liver with vegetables, served over steamed rice in a wooden bucket for rich flavor and warmth.
Wild Bamboo Shoots Stir-Fried with Preserved Pork in Wooden Bucket RiceFresh wild bamboo shoots stir-fried with preserved pork and served over steamed rice in a wooden bucket for authentic flavor.
Green Pepper and Pork Stir-fry in Wooden Bucket RiceStir-fried pork strips with green peppers served over steamed rice in a wooden bucket, offering a savory and aromatic dish.