Lǘròu huǒshāo bǎnmiàn
小吃面食 · ⭐ 3.7
Opposite No. 590, Qianqiaozicun
Dishes
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Spicy Pepper with Donkey Offal尖椒驴杂 is a dish made primarily from donkey offal (such as intestines and stomach) and green chili peppers. After cleaning and blanching to remove odor, the offal is stir-fried with sliced green chilies and seasoned appropriately.
Premium Steamed FlatbreadPremium fire cake is made from high-quality flour dough, wrapped around carefully selected meat filling, and baked to perfection. The outer crust is golden and crispy, while the inner filling is tender and juicy, with an aromatic fragrance.
Stewed Donkey Meat in PotStewed donkey meat is a dish featuring donkey meat as the main ingredient, sliced or cubed and cooked in a small hot pot with seasonings. Common additions include scallions, ginger, garlic, chili, soy sauce, and cooking wine, slow-cooked or boiled until tender and flavorful.