Old Wharf Yueyang Barbecue (Baiyu Garden Impression Branch)
烧烤 · ⭐ 3.9
Phase II, West Side, No. 9 Qingxichuan, Gui Tang Road

Dishes
Fat EdgeBig oil edge is a traditional roasted meat dish, primarily made with pork heart meat. The preparation involves cutting the heart meat into appropriate-sized pieces, marinating them in a special sauce, then slowly grilling over charcoal until the surface turns golden and the meat becomes tender and juicy.
Yueyang Beef TendonA Hunan dish made with beef tendon slowly stewed in spicy and fragrant seasonings, known for its chewy texture and bold flavor.
Pork Belly Wrapped in LettuceLettuce-wrapped pork belly is a dish made by wrapping stir-fried pork belly slices in fresh lettuce leaves. Main ingredients include pork belly, lettuce, scallions, ginger, and garlic. Pork belly slices are pan-fried or sautéed, seasoned with soy sauce, cooking wine, sugar, and other seasonings, then wrapped in lettuce leaves for serving.