Yu Ku Live Fish Grilled Fish (Sunac Mall Store)
川菜 · ⭐ 4.5
Shop No. 3005B, 3rd Floor, Rongchuang Mall, No. 2777 Binhai Avenue
Dishes
Two-person Vegetable PlatterA platter of fresh seasonal vegetables such as broccoli, carrots, and bell peppers, lightly stir-fried or blanched and served with a mild sauce for a healthy and flavorful dish.
Yunnan Crisp GongcaiYunnan Crisp Gongcai is a dish made by quickly stir-frying gongcai with seasonings and ingredients. The gongcai has a crisp texture, and is flavored with garlic, chili, and other seasonings for a fresh and delicious taste.
Sichuan Pepper Crispy PorkSpicy pepper crispy pork is a dish made with pork cut into strips, coated in starch and egg, then deep-fried until golden and crunchy. Dried chili peppers and Sichuan peppercorns are added for a numbing, spicy flavor. It's typically stir-fried with scallions, ginger, and garlic to enhance the taste.
Homemade Brown Sugar Glutinous Rice CakeHandmade brown sugar glutinous rice cake is a traditional dessert made primarily from glutinous rice flour. After mixing and steaming, it forms a soft and chewy rice cake. Finally, brown sugar is sprinkled on top, giving it a sweet and chewy texture.
Passion Fruit Tomato Spicy Grilled FishPassion fruit tomato spicy grilled fish is a dish made with fresh fish, tomatoes, and passion fruit. The fish is grilled and then seasoned with tomatoes and passion fruit, offering a tangy and spicy flavor with a unique taste.
网红炸鱼皮网红炸鱼皮是一道以鱼皮为主要食材，经过腌制后裹上淀粉或面糊，放入油锅中炸至金黄酥脆的菜肴。制作过程中通常会加入少量调味料提升风味，炸制后外层酥脆，内里富有弹性。
Lychee Spicy Grilled FishLychee spicy grilled fish, made with fresh fish meat marinated in spicy seasonings. During grilling, the fish becomes crispy on the outside and tender inside, fully absorbing the spicy flavor. Fresh lychees are added at the end to enhance fruity aroma and add a touch of sweetness, creating a unique taste.
Sour Spicy Taro NoodlesSour and spicy fern root noodles are a dish made primarily from fern root noodles, seasoned with vinegar, chili oil, Sichuan pepper, and other condiments. First, the fern root noodles are boiled in water until cooked, then mixed evenly with a prepared sour and spicy sauce.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Heavenly 18-Spice Grilled FishXiaohun Shiba Xiang Roast Fish uses fresh fish as the main ingredient, marinated with eighteen types of spices to infuse rich flavor. After high-temperature roasting, the fish meat becomes tender and juicy, with the spices perfectly blending with the fish to create a unique taste.
Aluminum Foil Garlic Baby Bok ChoyA dish made by wrapping baby bok choy with garlic, scallions, and seasonings in aluminum foil and baking until tender, offering a fresh and aromatic flavor.
Spicy Sichuan Pepper Grilled FishFresh fish is marinated with green Sichuan peppercorns and various spices, then grilled to perfection. The fish meat is tender and absorbs the refreshing aroma and numbing sensation of green Sichuan peppercorns, creating a unique flavor.
Chicken Wing SkewersChicken wing skewers are made by marinating chicken wings and grilling them on skewers, resulting in a crispy exterior and tender interior, often served with a savory sauce or seasoning.
Spicy诱惑 Fresh Roast FishFresh fish grilled with spicy seasoning and vegetables, a flavorful dish from Sichuan cuisine.
黄金甲甜麻辣烤鱼黄金甲甜麻辣烤鱼是一道融合创新菜，以新鲜草鱼或清江鱼为主料，经秘制酱料腌制后炭火烤制。鱼皮烤至金黄酥脆，鱼肉鲜嫩多汁，表面铺满辣椒、花椒、花生碎与特调甜辣酱汁。入口先尝到蜂蜜的微甜，随即麻辣层层递进，最后以芝麻香收尾，口感丰富，甜、麻、辣三重风味交织，令人回味无穷。