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Shaxian Delicacies (Xixi Waterfront Garden Store)

小吃快餐 · ⭐ 3.8

No. 3-6 Xixi Shuian Huayuan

Dishes

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  Taiwanese Braised Pork Rice

  Taiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
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  Hakka Preserved Vegetable Fried Rice

  Hakka preserved vegetable fried rice is made with preserved vegetables, rice, and pork, stir-fried together for a savory and slightly sweet dish.
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  Cantonese腊肠 Fried Rice

  Cantonese sausage fried rice features Cantonese sausage and rice as main ingredients, stir-fried with chopped scallions, eggs, and seasonings.
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  Pig's stomach soup

  Pork stomach soup uses pork stomach as the main ingredient, cleaned and simmered with ginger slices and green onions. Add herbs like goji berries, red dates, and codonopsis for flavor and nutrition. Clear broth, delicious taste.
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  Lao Gan Ma Spicy Fried Rice

  Fried rice with Lao Gan Ma chili sauce, eggs, and vegetables, offering a bold spicy flavor.
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  Vegetable and Ham Fried Rice

  A classic fried rice dish made with rice, vegetables, and ham, stir-fried to perfection for a savory and satisfying meal.
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  Fresh Meat Dumpling Soup

  Fresh meat dumplings made with minced pork wrapped in thin dough, boiled in water or broth. Mix pork with seasonings, wrap in dumpling skins, and cook until they float. Serve with scallions, cilantro, shrimp flakes, or add seaweed and egg flowers for extra flavor.

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