Qingzhen Ma Ji Lanzhou Lamian
美食 · ⭐ 3.4
No. C5-75, Xingyao Street, Xinghui Haizhu Bay
Dragon Mate tips
这家饭店位于No. C5-75, Xingyao Street, Xinghui Haizhu Bay，是美食风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Beef and Potato Rice Bowl、Cumin Lamb Rice Bowl、Wood Ear Mushroom Stir-Fry with Pork over Noodles。
这家饭店不是典型中餐厅，部分菜品可能对“美食风味”做了本地化改良，建议你下单前先看清配料与口味。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Guangzhou
- Category: 美食
- Rating: 3.4
- Address: No. C5-75, Xingyao Street, Xinghui Haizhu Bay
- Popular dishes: Beef and Potato Rice Bowl, Cumin Lamb Rice Bowl, Wood Ear Mushroom Stir-Fry with Pork over Noodles, Beef Fried Rice, Tomato and Egg Fried Rice
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Dishes
Beef and Potato Rice BowlBeef and potato rice bowl features tender beef and potatoes stewed together, then served over hot rice. Seasoned with soy sauce and cooking wine for rich flavor, the potatoes absorb the broth to become soft and creamy.
Cumin Lamb Rice BowlCumin lamb rice bowl features lamb as the main ingredient, paired with onions and green peppers, seasoned with cumin and chili powder, stir-fried and served over rice for a fragrant dish.
Wood Ear Mushroom Stir-Fry with Pork over NoodlesBlack fungus stir-fried with pork tenderloin, served over boiled noodles. The meat and rehydrated black fungus are stir-fried together with seasonings, then poured over the noodles and mixed before eating.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Tomato and Egg Fried RiceTomato and egg fried rice: rice topped with stir-fried tomatoes and eggs, seasoned and served hot.
Braised Chicken with RiceBraised chicken chunks over rice, featuring marinated chicken stewed with soy sauce, sugar, and cooking wine for tender, flavorful meat. Rice is steamed separately and topped with the braised chicken to create a dish that's delicious in taste, aroma, and appearance.
Scallion Stir-Fried Beef Rice BowlScallion stir-fried beef over rice uses beef and scallions as main ingredients. Thinly sliced beef is quickly stir-fried with scallion segments, seasoned and cooked until flavorful, then served over hot rice. Cooking emphasizes proper heat control to keep beef tender and scallion aroma rich.
Spicy Sour Cabbage Rice BowlSour and spicy cabbage over rice uses napa cabbage as the main ingredient, blanched or stir-fried and seasoned with vinegar and chili for a tangy flavor, then served over cooked rice. Garlic and ginger are often added for aroma, and scallions or cilantro finish the dish.
Stir-fried Green Pepper and Potato Noodles with RiceGreen pepper and potato stir-fry over rice, a dish featuring sliced potatoes and green peppers cooked together with seasonings and served atop steamed rice.
Beef with Green Pepper Rice BowlBeef and green pepper rice bowl: thinly sliced beef stir-fried with green peppers, seasoned with soy sauce, cooking wine, and starch, then served over steamed rice.