EFC Korean Fried Chicken (Jiefangbei Branch)
小吃快餐 · ⭐ 3.6
No. 82 Zhongshan 1st Road
Dishes
SausageSausage made from pork and spices, stuffed into casings and dried or smoked for a savory flavor.
Sichuan Spicy Fried Chicken with Powdered SeasoningCrispy fried chicken seasoned with authentic Sichuan spicy powder, delivering a bold, numbingly hot flavor.
Sichuan Spicy Boneless Chicken CutletBoneless chicken thighs marinated and deep-fried, then tossed in spicy Sichuan seasoning for a bold, numbingly hot flavor.
Imperial Crab StickImperial crab stick is made from fresh imperial crab meat mixed with egg white and starch, shaped into sticks and steamed or fried for a tender, seafood-rich texture.
Fried Chicken CoupleA delicious snack made with chicken thighs, marinated and deep-fried to crispy perfection, often served with spicy or sweet dipping sauce for sharing.
Sweet and Spicy Fried ChickenSweet and spicy fried chicken made with chicken, marinated and coated in a mix of starch or flour, then deep-fried until golden and crispy. Seasoned with sweet chili sauce or powder for a balanced sweet-spicy flavor.
Cheese Rice Cake Fried ChickenA fusion snack combining crispy fried chicken with chewy cheese rice cakes and a savory sauce.
Garlic Flavor Boneless Fried ChickenBoneless chicken thigh marinated and deep-fried to crispy perfection, served with a rich garlic sauce for a savory, aromatic bite.
Honey Mustard Boneless Fried ChickenBoneless chicken thighs marinated, coated in starch paste, and deep-fried until golden and crispy. Served with a honey-mustard sauce—crispy outside, tender inside, sweet with a hint of spice.
Spicy Fried Chicken PlatterSpicy fried chicken wings served in a platter with various sauces, crispy on the outside and tender inside.