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Uncle Lu's Spicy Chicken with Sichuan Peppercorns (Zhenhua East Road Store)

小吃快餐 · ⭐ 3.7

West of Lao Ma Zha Chuan, Zhendong Road (opposite CITIC Mingdu Commercial Building), Tianjin

Dishes

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  Five-Spice Lamb Offal

  Five-spice lamb offal is a dish made from lamb organs like heart, liver, lungs, and intestines, simmered with five-spice powder, ginger, and scallions for rich flavor and aroma.
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  Tear-Split麻椒 Chicken

  Hand-teared Sichuan pepper chicken is a dish made with chicken, boiled and torn by hand into strips, then mixed with Sichuan peppercorns, chili, ginger, garlic, and seasonings like soy sauce, cooking wine, and sesame oil for flavor.
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  脉动饮料

  脉动饮料是一种功能性饮料，主要成分包括水、糖、柠檬酸、维生素B族、电解质（如钠、钾）和少量咖啡因。通过混合调配制成，不涉及烹饪过程，直接灌装销售。
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  Braised Pig Trotters

  Braised pig trotters is a dish made primarily with pig trotters, which are first blanched and then simmered with soy sauce, sugar, cooking wine, star anise, cinnamon, and other seasonings. The pig trotters must be thoroughly cleaned before being slowly stewed for a long time to become tender and fully infused with flavor.
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  香辣海带扣

  香辣海带扣是一道以海带为主要食材的菜肴，海带经过泡发后切成条状或扣成形状，与辣椒、蒜末等调料一同炒制而成。制作过程中通常加入适量的酱油、盐和少许糖调味，使海带口感爽脆，味道浓郁。
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  Spicy Duck Heads

  Spicy duck heads is a dish primarily made with duck heads, which are blanched and then stir-fried or stewed with chili peppers, Sichuan peppercorns, ginger, garlic, and doubanjiang (fermented broad bean paste), allowing the ingredients to fully absorb the spicy and numbing flavors.
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  Spicy Duck Wings

  Spicy duck wings is a dish primarily made with duck wings, prepared by marinating and stir-frying. The duck wings are first marinated in a special spicy and numbing seasoning to absorb the flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, fully absorbing the rich spicy and numbing aromas.
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  Spicy Duck Neck

  Spicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.
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  Spicy Duck Neck Bones

  Spicy duck neck bones are made from fresh duck neck bones, marinated to absorb flavor, then deep-fried at high temperature until golden and crispy, finally mixed with a specially prepared spicy and numbing seasoning.

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