Hao Kou Fu Self-Select Restaurant (Lai Guangying Store)

Name: Hao Kou Fu Self-Select Restaurant (Lai Guangying Store)
Rating: 3.7

小吃快餐 · ⭐ 3.7

Northeast corner of the intersection of Guangshun North Street and Laiguangying East Road, Laiguangying Area (Wangjing Station, Beijing Subway)

Dishes

Preserved Vegetable Braised Pork
Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Fried Shrimp
Fried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in a thin layer of starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp has a firm texture, with a crunchy outer crust and a deliciously savory flavor.
Braised Pork Ribs
Braised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.