Fang Fang Lamb Noodles
小吃面食 · ⭐ 3.9
Approximately 70 meters south of the west gate of Caojing New Village Section I, Hengshan Road
Dishes
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
Mutton Jelly NoodlesA Chinese dish featuring noodles served with a savory mutton jelly, combining tender lamb and rich broth for a hearty meal.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.