Dingzhenji Seafood Hot Pot
火锅 · ⭐ 4.8
No. 35, First Avenue, Gediao Linquan Dongyuan Commercial Street (opposite Tianjin Binhai New Area Television Station)
Dishes
Dalian AbaloneDalian abalone is a dish featuring fresh Dalian abalone as the main ingredient, typically soaked and then stewed or steamed with broth, ham, and mushrooms to preserve its tender texture.
King CrabThe king crab is a large marine crab, with fresh king crab meat as its main ingredient. During preparation, the crab meat is typically cleaned and then cooked using steaming, boiling, or blanching methods to preserve its natural flavor. Some recipes pair it with a ginger vinegar sauce or garlic butter as a dipping condiment.
Imperial Crab SashimiImperial crab sashimi features fresh imperial crab meat, carefully arranged on a plate with lettuce and cucumber slices, drizzled with a special sauce, served as a cold dish.
Giant Tiger PrawnPrawn dish made with fresh tiger prawns, cleaned, deveined, and marinated with salt and cooking wine, then steamed, blanched, or stir-fried to preserve tender texture.
Seafood SashimiSashimi is a cold appetizer featuring fresh raw fish slices, mainly salmon, tuna, scallop, and sea urchin, garnished with cucumber, radish, and purple cabbage. The seafood is thinly sliced and artfully arranged on a plate without heating to preserve its original flavor.
Seafood Hot PotSeafood hot pot features fresh seafood like shrimp, crab, shellfish, and fish slices, paired with vegetables, mushrooms, and tofu, cooked in a broth or water base.
Tiger Grouper SashimiFresh tiger grouper is skillfully carved and arranged on the plate, served with seasonal vegetables and a special sauce. Steam cooking keeps the fish tender, then hot oil is drizzled to enhance the aroma.
Premium Wagyu SelectionPremium Wagyu beef, expertly prepared with low-temperature cooking and charcoal grilling to ensure tenderness and rich flavor.
Black Garlic Tenderloin CubesTenderloin cubes glazed with black garlic sauce, slow-cooked to retain juiciness and rich flavor.
Premium Sashimi PlatterA premium selection of fresh raw fish, including salmon, tuna, scallop, and shrimp, expertly sliced and served with wasabi and soy sauce for a delicate, refreshing taste.