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La Ji Oyster (Songjiang New City Store)

鱼鲜 · ⭐ 4.5

No. 72, Lane 1425, Guyang North Road (next to Ronggang Hotel)

Dishes

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  Appetizer Platter

  A snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
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  Signature Pressure Cooker Oysters

  Steamed oysters in a pressure cooker using fresh oysters, garlic, ginger, and a splash of cooking wine. Cleaned oysters are cooked under pressure until tender, preserving their natural freshness.
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  Marinated Duck Feet

  A cold dish made by marinating duck feet in a spicy sauce, resulting in tender and flavorful bites.
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  Onion Rings

  Onion rings are a simple and popular snack made primarily from fresh onions. The onions are sliced into rings, coated with batter or breadcrumbs, and then fried in hot oil until golden and crispy. The finished onion rings have a crunchy exterior while retaining the sweetness and moisture of the onion inside, making them an excellent appetizer or a flavorful side dish.
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  Live Shrimp and Scallops Porridge

  A savory porridge made with live shrimp and scallops, simmered slowly with rice for a rich, smooth texture.
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  Soul Sauce

  A soul sauce made from soy sauce, garlic, ginger, chili oil, green onions, and sesame oil, blended evenly for use in noodles, dipping, or as a seasoning sauce.
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  Beef Fried Rice

  Beef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
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  Boiled Shrimp in Salt Water

  Saltwater shrimp is a dish made with fresh shrimp, boiled in salted water with ginger and scallions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
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  Salt-Baked Shrimp

  Salt-baked shrimp is a dish made with fresh shrimp, marinated with salt and spices, then cooked by heating salt grains in a pot. The high temperature of the salt cooks the shrimp while infusing flavor, preserving its tender texture.
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  Spicy Chicken Feet

  Chicken feet are marinated in a spicy and sour sauce, resulting in a chewy and flavorful snack popular in Chinese street food culture.
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  Crispy Lamb Stew

  A savory stew featuring tender lamb with a crispy exterior, slow-cooked with vegetables in a rich sauce.
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  Flavorful Peanuts

  A snack made by stir-frying peanuts with seasonings like salt, sugar, and chili powder for a savory and crunchy treat.

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