Sizzle Fish - Lobster - Dry Pot Fish (Banzhuyuan Store)

Name: Sizzle Fish - Lobster - Dry Pot Fish (Banzhuyuan Store)
Rating: 3.0

川菜 · ⭐ 3.0

Zhongli Road, Beiou Knowledge City

Dishes

Xiao Wei Yi
A delicate dish made with soft tofu, shrimp, mushrooms, and green peas, stir-fried to perfection.
Dry Pot Chicken Gizzards
A spicy Sichuan dish made with chicken gizzards and vegetables, stir-fried in a dry pot for a rich, aromatic flavor.
Konjac Chips
Konjac chips are thin slices made from konjac root, processed through cleaning, slicing, rinsing, and dehydration. Rich in dietary fiber, they offer a crisp texture and can be eaten raw or used in cooking.