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Wawa Mountain Charcoal Grilled Frog & Fish (Baifu Union Branch)

火锅 · ⭐ 4.6

4th Floor, Baifulian Mall, Le Shangcheng Branch, Guitan Road

Dishes

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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Spicy Cucumber Salad

  Cucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
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  Pickled Pepper Frog Legs

  Frog legs stir-fried with pickled chili, garlic, and ginger for a spicy and tangy flavor.
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  Charcoal-Grilled Frog with Double Pepper

  Charcoal-grilled frog served with green and red peppers, stir-fried in a flat pan for a smoky, spicy flavor.
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  Charcoal-Grilled Frog with Cumin and Spicy Flavor

  A dish of grilled frog with a spicy, savory flavor enhanced by cumin and chili.
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  Charcoal-Grilled Frog with Perilla Flavor

  Charcoal-grilled frog legs served in a hot pan with perilla, offering a rich and aromatic flavor.
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  牛蛙鱼锅

  牛蛙鱼锅以牛蛙和鱼类为主要食材，搭配蔬菜如豆芽、白菜等，采用炖煮的方式制作。先将牛蛙和鱼处理干净后与调料一同入锅，加入高汤或清水慢火炖煮，使食材充分吸收汤汁味道。
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  配菜自助

  配菜自助是一种包含多种蔬菜、豆制品、菌类等食材的组合菜品，通常以凉拌、焯水或简单烹饪的方式处理，摆放在自助餐台上供顾客自由取用。
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.

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