Yin Zhi Charcoal Burnt Meat & Drink Venue (Lei Street Branch)
日料 · ⭐ 4.3
Shops 103 & 105, Building 5, Leijie, Ningguo South Road
Dishes
One Pot Beef RibsA pot of beef ribs made with premium beef short ribs, marinated in secret sauce and slow-cooked in a clay pot for tender, flavorful results.
One Book Pot Marinated Beef RibsMarinated beef ribs slow-cooked in a pot, tender and flavorful.
Wagyu Thick Cut TonguePremium Wagyu beef tongue, sliced thick and gently cooked to perfection, offering a rich, tender texture with deep umami flavor.
Wagyu Beef PlatterPremium Wagyu beef slices grilled to perfection, served with a special sauce and fresh vegetables.
Mashed Potato SaladMashed potato salad is primarily made by mashing boiled potatoes and mixing them with egg yolks, mayonnaise, onions, celery, and other ingredients. Salt, pepper, or mustard can be added according to taste for seasoning.
Ribeye SteakRibeye steak is made from the rib section of beef, marinated and then quickly grilled at high temperature. It has a golden surface, tender meat, and is served with a specially crafted sauce, offering a unique flavor.
Premium Wagyu BeefPremium Wagyu beef from the tenderloin, marbled like snowflakes, slow-cooked or grilled to perfection for a juicy and tender experience.
Premium Squid SausagePremium squid sausage made with fresh squid and seasoned meat filling, steamed to perfection for a tender and savory seafood delight.
Hidden Roast Pork PlatterA platter of premium pork belly, marinated and slowly roasted to perfection, served with seasonal vegetables and dipping sauce.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.