Zhouya One Family · Authentic Foshan Cuisine (Chunfengli Branch)
粤菜 · ⭐ 4.7
Shop No. 2-512, 1st Floor, Building 4, Tianhua Commercial Building, No. 6 Jianping Road
China trip · China travel
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Dishes
Health-Promoting Black TofuHealth-preserving black tofu is made from black beans, soaked, ground into pulp, boiled, and coagulated with brine. It has a smooth texture and is rich in plant protein and trace elements. No artificial colors or preservatives are added during production, preserving the natural flavor of the ingredients.
Egg Yolk Corn Stir-fried ShrimpA Cantonese-style dish featuring shrimp, sweet corn, and egg yolk sauce, stir-fried quickly to lock in flavor and texture.
Stir-fried Goose Intestine with Crispy IntestineA Cantonese dish featuring goose and crispy intestines stir-fried in a wok with aromatics, delivering a savory and aromatic flavor.
Signature Pig Kidney SoupA flavorful soup made with fresh pig kidneys, slow-cooked with goji berries and ginger for a nourishing and savory dish.
Steamed Golden Snapper with Shako Bamboo Shoot and Pork BunsSteamed golden snapper pieces are topped with a savory filling made from Shako bamboo shoots and minced pork, offering a tender, fragrant flavor.
Shagiang White-Cut Pork TrotterA Cantonese classic cold dish made with pork trotters boiled and chilled, then seasoned with shallots, garlic, and fresh ginger for a fragrant, savory flavor.
Spring Water Handmade Tofu PuddingMade from soybeans and natural spring water using traditional handcrafting methods, this tofu pudding has a smooth, delicate texture and rich soy aroma, best enjoyed with a secret sauce or sweet syrup.
Pure Rice NoodleMade from pure rice slurry, these handcrafted noodles are steamed to perfection, offering a delicate texture and subtle rice flavor.
Golden Award Black Barbecue PorkPremium pork belly marinated in a secret sauce and slow-roasted to perfection, resulting in a glossy, tender, and sweet-smoky flavor.
Golden Sour Soup Yellow CatfishA spicy and sour soup made with yellow catfish, tomatoes, pickled vegetables, and fermented chili peppers, resulting in a rich, tangy flavor.
Hand-Torn Chicken with Dipping SauceA Cantonese cold dish featuring shredded chicken marinated in a savory sauce, often served with fresh vegetables for a refreshing bite.