Li Huaze Hot Spicy Duck Products (Wanlong Yinheng City Branch)
小吃快餐 · ⭐ 3.9
Unit 108-1, Building B12A, Phase II, Wanlong Yinhe City
Dishes
Spicy Sweet Duck NeckSweet and spicy duck neck is a braised dish primarily made with duck neck, flavored by marinating and slow stewing to allow the meat to fully absorb the seasonings. During preparation, ingredients such as soy sauce, sugar, chili peppers, star anise, and cinnamon are typically added to create its distinctive sweet-spicy flavor.
Spicy Burned CrawfishSpicy Burned Crawfish is a Chinese dish made with crawfish, seasoned with chili peppers, Sichuan peppercorns and other spices, and cooked by deep-frying or grilling. It has a fresh and spicy flavor, and is a representative dish of the Sichuan cuisine.
A Ze Yangzhou Fried RiceA Ze Yangzhou Fried Rice is a flavorful dish made with eggs, rice, and ingredients like ham and scallions, stir-fried to perfection for a savory, satisfying meal.
Duck Intestine and Duck Tripe PlatterDuck intestine and duck tripe are blanched and stir-fried together, served in a single dish with spicy seasonings for a bold, aromatic flavor.