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Street Stall Fresh Beef Skewers

烧烤 · ⭐ 3.6

No. 284, Wanhuo 3rd Road

Dishes

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  Double Pepper Beef Skewers

  Double pepper beef skewers is a Sichuan dish made with beef and green and red peppers. The beef is cut into small pieces, marinated, then grilled with green and red peppers, offering a fresh and slightly spicy flavor.
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  Grilled Fish Slices

  Grilled fish slices are a delicacy made from fresh fish fillets marinated and grilled to perfection, offering a tender texture with a smoky flavor.
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  Special Beef Skewers with Cilantro

  Special beef skewers with cilantro is a dish made mainly with beef and cilantro. Beef is cut into pieces, skewered on bamboo sticks, marinated with seasonings, and then grilled, resulting in a tender texture and aromatic flavor.
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  Crispy Skin Pigeon

  Crispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
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  Pineapple Beef

  Pineapple beef is a dish primarily made with beef and pineapple. The beef is sliced and marinated with seasonings, then stir-fried together with fresh pineapple chunks. During preparation, a small amount of starch is typically added to thicken the sauce, resulting in a tender texture. The sweet and sour flavor of the pineapple blends harmoniously with the savory aroma of the beef.
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  Pineapple Beef Skewers

  Pineapple beef skewers are made with fresh pineapple and tender beef. The beef is cut into cubes and alternated with pineapple chunks on bamboo skewers. After proper marinating, they are slowly grilled over charcoal until the beef is cooked through, allowing the sweet and sour flavor of the pineapple to blend harmoniously with the savory aroma of the beef, creating a unique taste experience.
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  Yogurt Cake

  A dessert made from yogurt and flour, steamed to a smooth, slightly tangy texture.
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  Sizzling Catfish

  A dish of fresh catfish stir-fried in a hot iron pan with garlic, ginger, and chili, resulting in tender, flavorful fish with a spicy kick.
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  Cilantro Beef Bao

  Cilantro beef bao is a dish made with beef and cilantro. The beef is marinated and then stir-fried or stewed, with cilantro added for flavor, resulting in a tender and fragrant texture.
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  Spicy Fish Slices

  A spicy Sichuan dish featuring tender fish slices stir-fried with chili and Sichuan peppercorns, delivering a bold, numbing heat.
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  Black Pepper Pork Tenderloin

  A savory dish made with pork tenderloin stir-fried with black pepper, onions, and peppers for a rich, aromatic flavor.

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