Close

DAKK Big Can Fried Chicken (Nanqiao Branch)

小吃快餐 · ⭐ 3.7

No. 80 Nanzhong Road

Dishes

• 

  Dakk Cheese Balls

  Dakk cheese balls are a fusion snack made with minced pork and cheese, shaped into balls, coated in a crispy batter, and deep-fried until golden. They offer a savory, cheesy flavor with a crunchy exterior.
• 

  Sweet and Spicy Boneless Fried Chicken

  Sweet and spicy boneless fried chicken is made primarily from boneless chicken thighs. After marinating, the meat is coated in a batter of starch or flour and deep-fried until golden and crispy. The finished dish features a crunchy exterior and juicy interior, with a sweet and spicy flavor profile.
• 

  Spicy Cheese Boneless Fried Chicken

  Spicy cheese boneless fried chicken features tender chicken pieces coated in a blend of chili powder and cheese, deep-fried to crispy perfection with bold, savory heat.
• 

  Cheesy Shake Chips

  Cheese shake fries are a snack made from potatoes. Cut into strips, fried until crispy outside and tender inside, then sprinkled with cheese powder or drizzled with melted cheese sauce, mixed well to coat the potato surface with cheese for a rich, creamy flavor.
• 

  Cheese Boneless Fried Chicken

  Boneless chicken thighs coated in batter and deep-fried to crispy perfection, served with a rich cheese sauce for a savory treat.
• 

  Cheesy Sweet Potato Fries

  Cheesy sweet potato fries are made from sweet potatoes, sliced into strips, baked, and then topped with melted cheese. The sweet aroma of the sweet potatoes blends perfectly with the rich flavor of the cheese, creating a deliciously complex texture.
• 

  Cheesy Crispy Potato

  A crispy potato dish made by frying sliced potatoes until golden and topping with melted cheese for a rich, savory flavor.
• 

  Cheese Chicken Wings

  Cheese chicken wings are made by frying marinated chicken wings and topping them with melted cheese for a rich, savory flavor.
• 

  Garlic Soy Sauce Boneless Fried Chicken

  Garlic soy sauce boneless fried chicken is made with boneless chicken thighs, marinated with garlic, soy sauce, and cooking wine, then coated with starch or flour before frying to create a crispy exterior and tender interior. The finished dish has a rich garlic aroma and soy sauce flavor.

Reviews