Baddo Box Lunch
小吃快餐 · ⭐ 3.4
No. 34 Haitang Street

Dishes
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Braised Pork Rice BowlRice topped with braised pork belly, seasoned with soy sauce, sugar, rice wine, star anise, and cinnamon, slow-cooked until tender and flavorful. Served with vegetables or egg based on regional preferences.
Spicy Tossed Turnip SaladA cold dish made by tossing sliced turnips with garlic, chili, vinegar, and soy sauce for a crisp, spicy flavor.
WahahaWahaha is a dessert made primarily from eggs, milk, and sugar. Beat the eggs, mix with milk and sugar, pour into a container, and steam or bake until set. The texture is smooth and delicate.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Steamed White RiceSteamed white rice is a staple food made by cooking rice with steam, offering a soft and slightly sweet taste. It pairs well with various dishes.
Mixed Meat and VegetablesA mixed dish of meat and vegetables, typically featuring pork, chicken, or beef with cabbage, carrots, green peppers, and wood ear mushrooms, stir-fried or blanched and arranged neatly on a plate for rich flavor and balanced nutrition.
Meat DishMeat dishes are made primarily from meat, with common ingredients including pork, beef, chicken, and lamb, prepared by stir-frying, stewing, steaming, or boiling.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Sweet and Sour FishA Northeastern Chinese dish featuring crispy fried fish coated in a sweet and sour sauce made from sugar, vinegar, and tomato paste.