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Lilai Xuan Handmade Tea Pastries

粤菜 · ⭐ 3.7

Yucailu Road

Dishes

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  Clear Heat Vegetable Dried Bone Rice Porridge

  Made with pork bones and dried vegetables, simmered for a long time to create a nourishing porridge that helps clear heat and soothe the stomach.
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  Fengchi Sauce Steamed Chicken Feet

  A Chinese dish made by steaming chicken wings and feet in a special Fengchi sauce, resulting in tender, flavorful bites with rich savory taste.
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  Super Juicy Pineapple Bun

  Crispy outer layer, soft inner texture, filled with rich pineapple filling, sweet and juicy. Made from fermented dough, brushed with egg wash and baked.
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  Full-Mouth Mushroom Dumplings

  Juicy pork filling mixed with various mushrooms, hand-folded into dumplings and steamed for a rich, savory flavor.
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  Glutinous Rice Golden Tea Cake

  Made from glutinous rice and tea, this cake is steamed, pressed into shape, and baked to create a soft, fragrant treat with a rich tea aroma.
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  Fish Maw Four-Color Dumplings

  Fish maw four-color dumplings feature fish maw, pork, and shrimp in colorful wrappers, steamed to perfection for a rich, savory taste.

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