Deshun Xiaoyuan · Taste Shunde (Exclusive for Shengsheng Group - Watered Catfish Restaurant)
粤菜 · ⭐ 3.5
No. 2-1, Yi Xiang, He Gui 14th Street, Xingu Community
China trip · China travel
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Dishes
Three-Thread Stir-Fried Chencun NoodlesA classic Cantonese dish featuring Chencun noodles stir-fried with shredded carrot, ham, and greens, offering a fresh, savory taste.
Fan BoneFan bones are pork ribs named for their fan-like shape. Main ingredient is pork fan bones, typically blanched then stewed or braised with seasonings like soy sauce, cooking wine, ginger slices, and scallions until tender and flavorful.
Water CeleryWater celery is a dish primarily made with water celery. After washing and cutting the celery, sauté minced garlic in hot oil, then quickly stir-fry the celery and season before serving. The simple preparation preserves its crisp texture and fresh aroma.
Special Roast GooseRoast goose made from premium goose meat, marinated and air-dried before being roasted in a hanging oven. Main ingredient is whole goose, seasoned with five-spice powder, soy sauce, and honey. High-heat roasting creates a crispy skin and tender, juicy meat.
Special Stirred Fish SkinFresh fish skin is deep-fried, then drained and mixed with shredded cucumber, carrot, cilantro, and a special sauce. The dish is crisp and has a unique flavor.
Stir-fried Eel with SauceFresh eel is marinated, pan-fried until golden, then simmered in a special sauce for a rich, savory flavor.
Braised Lamb in Clay PotA Chinese dish featuring lamb braised slowly in a clay pot with vegetables like potatoes and carrots, resulting in tender meat and rich flavor.
Crispy Pork RibsA dish made with pork ribs that are marinated, coated in batter, and deep-fried to achieve a crispy exterior and tender interior.
Chencun Rice Steamed Pork RibsA traditional Cantonese dish featuring pork ribs steamed with Chencun rice flour, resulting in tender meat and fragrant rice flavor.
MalagaoMalagao is a pastry made primarily from flour, sugar, and eggs, characterized by the addition of agar or baking powder to achieve a soft and delicate texture. During preparation, the ingredients are mixed and stirred evenly, then steamed to form a sweet, golden-yellow delicacy.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.