Gao Lao Zhuang Hu Lu Tou (Sanqiao Branch)
小吃面食 · ⭐ 3.6
Shuangyong Road, Vanke MixC World
Dishes
Three Delicacies Noodle SoupA traditional Chinese dish featuring lamb, beef, and chicken in a rich broth with vermicelli and tofu skin, known for its savory depth and comforting flavor.
Meatball Noodle Soup with FlatbreadA traditional Chinese dish featuring meatballs and flatbread in a savory broth, combining tender meatballs with soft bread soaked in rich soup.
Premium Pig Intestine DishA traditional Chinese dish made from premium pork intestines, carefully cleaned and stewed to achieve a rich, tender flavor.
Braised Pork Intestines with GarlicGarlic-braised pig intestine is a dish made by simmering sliced pig stomach with garlic and ginger. The flavors blend perfectly, resulting in a soft yet chewy texture.
Stir-Fried Pork Intestines with Green PeppersSpicy pepper stir-fried pork intestines: a dish featuring pork intestines and spicy peppers. After cleaning and blanching to remove odor, the intestines are stir-fried with sliced peppers and seasoned ingredients until flavorful. The dish has a bright red color and a soft yet crisp texture.
Shuiping Da Rou Pao MoA Shaanxi specialty dish featuring slow-cooked pork and homemade flatbread soaked in rich broth, offering a savory and satisfying experience.
羊血粉丝汤A dish made with sheep's blood, noodles, and seasonings, known for its smooth texture and savory flavor.
Vegetable Stew with FlatbreadA hearty vegetable stew made with flatbread, featuring a mix of fresh vegetables simmered in broth until tender and flavorful.
Fatty Intestine Stir-fryA stir-fried dish made with pork intestines and vegetables like green peppers and onions, known for its spicy and savory flavor.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.