Xinri Qianlima Rice Bowl (Xinheng Branch)
小吃快餐 · ⭐ 3.9
黄河路232号
Dishes
Traditional Beef Minced RiceA classic dish of minced beef stir-fried with seasonings and mixed with steamed rice, offering a savory and satisfying meal.
Mixed Dried Tofu NoodlesSpiced tofu strips is a cold dish primarily made from dried tofu. The dried tofu is sliced into thin strips, blanched or mixed directly, then combined with scallions, cilantro, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
Beef Cubes with RiceBeef rice salad is made with rice, diced beef, and vegetables like carrots, peas, and onions, stir-fried together and finished with a savory sauce. Beef is marinated beforehand for tenderness.
Stone Plate Egg TofuStone plate egg tofu is a dish primarily made with eggs and tofu. Eggs are beaten and mixed with tofu, then seasoned with appropriate seasonings and stirred evenly before being poured onto a preheated stone slab for frying. The high temperature of the stone slab causes the egg mixture to solidify, creating a crispy exterior with a tender interior.
Stone Pot Kelp SoupA hearty soup made with fresh kelp and pork slices, slowly simmered in a stone pot for a rich, savory flavor.
Stone Pot Sauce SoupStone pot sauce soup is a dish cooked in a stone pot, featuring meat (pork or beef), tofu, vegetables (like cabbage and carrot), and a special sauce. The sauce is stir-fried first, then simmered with broth and ingredients until flavorful.
Ginseng Chicken SoupA nourishing soup made with chicken, ginseng, goji berries, and red dates, slowly simmered for health benefits.
Spicy Kimchi Pork Rice BowlA Korean rice bowl featuring spicy kimchi and stir-fried pork, served over steamed rice for a tangy and savory meal.
Spicy EggplantSpicy eggplant is a dish featuring eggplant as the main ingredient, sliced or cut into segments, then fried or stir-fried and seasoned with garlic, chili, and doubanjiang to absorb the flavors fully.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.