Jiu Xiang Yuan Dumpling (Xinghe Rongyu Branch)
小吃快餐 · ⭐ 3.8
Shop No. 113, No. 2-113, Jinda Road
Dishes
Handmade Fresh DumplingsHandcrafted dumplings filled with fresh pork and vegetables, featuring a delicate wrapper and savory flavor, traditionally boiled to perfection.
Spicy Sauce NoodlesDan zha gan ban mian features boiled noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce, topped with scallions, garlic, and cucumber strips.
Soup Bamboo NoodleA traditional Cantonese dish featuring bamboo noodles served in a rich broth with shrimp and pork, known for its smooth texture and savory flavor.
Lean Meat Noodle SoupA dish made with lean pork slices and rice noodles, simmered in broth for a clear, savory flavor.
Value-Selected DumplingsHandmade dumpling wrappers filled with pork and cabbage, boiled or steamed, featuring a thin skin and generous filling, offering fresh taste and high value with customizable choices.
Hong Kong Noodle BowlCheung fun is a Hong Kong specialty snack featuring thin noodles, char siu, fish balls, beef balls, pork skin, bean sprouts, and eggs. Cooked noodles are placed in a bowl, topped with broth and assorted ingredients, then finished with sauce or chili oil.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp and Crab Roe DumplingsFresh shrimp and crab roe wontons are made with fresh shrimp and crab roe as the main ingredients, paired with wonton wrappers crafted from premium flour. The shrimp is tender, while the crab roe offers a burst of texture, creating a rich and satisfying mouthfeel. The preparation involves mashing the shrimp and mixing it with crab roe, then wrapping the mixture in wonton skins and boiling to produce a delicious dish bursting with aroma and flavor.
Fresh Shrimp and Caviar Dumpling NoodlesFresh shrimp and crab roe wonton noodles feature handmade wontons filled with fresh shrimp and crab roe, served with fine noodles. After cooking, the wontons are placed in a flavorful broth, delivering an enticing seafood taste.