Chongqing Lao Bao Hot Pot (Yantian · Yihai City Branch)
火锅 · ⭐ 3.7
Phase I, One Mall
Dishes
Whole Beef Tallow Red Soup PotA rich red soup pot made with beef tallow and spices, featuring beef, tripe, and other ingredients for a bold, spicy flavor.
Duo Duo Luncheon MeatDuo Duo lunch meat is a cooked food product made primarily from pork, minced, seasoned, mixed, and then steamed in sausage casings.辅料包括淀粉、食用油、盐、糖和香辛料，使其质地细腻、口感紧实。
火龙果虾滑火龙果虾滑是一道以新鲜虾滑为主料，搭配火龙果制成的菜品。虾滑由虾仁剁碎后加入调味料搅拌上劲制成，火龙果去皮切块或榨汁后与虾滑混合，形成红白相间的视觉效果。制作时可将虾滑捏成丸子状，放入沸水中煮熟，或蒸制而成。
Old Hot PotOld-style hot pot features a base of beef tallow and various spices, with ingredients like beef, lamb, tripe, beef intestine, and vegetables cooked in the pot. It's a traditional Sichuan dish involving base preparation, ingredient prep, and cooking.
Bamboo Shoot CubesA dish made from diced fresh bamboo shoots, stir-fried or blanched and dressed simply, offering a crisp and refreshing taste.
Guizhou Sour Soup Hot PotA Guizhou-style hot pot featuring two distinct broths: a sour fermented broth and a spicy or clear one, served with meats, vegetables, tofu, and noodles.