Aché Sea View Music Restaurant & Bar
粤菜 · ⭐ 4.9
19th Floor, Yating Haiwan Hotel, No. 2, Haishan Road, Haishan Subdistrict (300 meters from Yihai City)
Dishes
Seasonal Chef's Delight SoupA nourishing soup made with seasonal ingredients, slow-cooked for rich flavor and health benefits.
Cherry Blossom Sauce River ShrimpFresh river shrimp steamed in cherry blossom sauce, offering a delicate balance of sweetness and umami.
French BreadA round loaf made from high-gluten flour, water, yeast, and salt, with a crispy crust and soft interior, often served with butter or jam.
Glass-braised PigeonGlass-braised squab is a dish featuring young pigeons as the main ingredient, characterized by its crispy skin and tender meat. During preparation, the squabs are marinated and then coated entirely with a special glass paste before being deep-fried until the skin turns golden and crunchy while the inner meat remains juicy and tender.
Crispy Glass PigeonA traditional Chinese dish featuring pigeon meat marinated and deep-fried until the skin becomes crispy and translucent like glass, offering a tender and savory experience.
Stone Pot Seafood Fried RiceStone pot seafood fried rice is made with fresh seafood such as shrimp, squid, and crab meat, combined with rice, eggs, and vegetables, stir-fried quickly in a hot stone pot for a crispy texture and rich umami flavor.
Cordyceps and Pork SoupA nourishing soup made with cordyceps and pork, gently simmered to bring out rich flavor and health benefits.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Lemongrass Baked Sea BreamFresh sea bream is marinated with lemongrass, ginger, and garlic, then baked to perfection for a fragrant and savory dish.
Lemongrass PrawnFresh prawns stir-fried with lemongrass, garlic, and chili, delivering a fragrant and spicy flavor.