Jiang He Li Spicy Grilled Fish (Yintai Branch)
川菜 · ⭐ 4.8
4th Floor, Gate No. 1, Intime Department Store, Qianshan Road (daily fresh-baked)
Dishes
Caribbean Shredded ChickenA flavorful dish featuring shredded chicken marinated in Caribbean spices, served with fresh vegetables and a tangy sauce.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Handmade Black Tofu PuddingHandmade black tofu pudding made from soybeans, soaked, ground, filtered, boiled, and set with a coagulant. Deep brown in color, smooth and delicate in texture,清爽 and fragrant with natural soy aroma.
Handmade Black Bean CurdHandmade black tofu is made from black beans, soaked, ground, filtered, boiled, and coagulated. It's white or slightly yellow, smooth and delicate, with a refreshing taste and rich plant protein.
Signature Spicy Grilled FishFresh carp grilled with a spicy Sichuan sauce and vegetables, delivering bold flavors and aromatic heat.
Signature Spicy and Tasty Grilled FishSignature spicy and tasty grilled fish uses fresh fish meat, combined with various spices and chili peppers, then marinated and grilled over charcoal. The texture is tender, with a strong spicy flavor and a stimulating taste.
Fruit Ice JellyFruit ice jelly is a refreshing dessert made by combining ice jelly with various fresh fruits such as strawberries, blueberries, and mangoes. To prepare it, mix the ice jelly with water in a specific ratio, stir thoroughly, then refrigerate until it solidifies. Once set, cut it into small pieces and serve with diced fruits, drizzling with an appropriate amount of fruit juice or syrup.
Secret Garlic Flavor Roast FishFresh fish marinated and grilled over charcoal, seasoned with garlic, chili, and spices for a rich, aromatic flavor.
Secret Garlic Roast FishSpicy garlic roasted fish made with fresh carp or sea bass, marinated and baked in the oven with plenty of garlic and secret seasoning, absorbing rich flavors, finished with chopped green onions or cilantro.
Emerald Pepper Roast FishEmerald pepper roast fish is made with fresh fish and seasoned with green peppers and Sichuan pepper, then roasted. It has a tender texture and a rich pepper aroma with a spicy flavor.
Green Pepper Flavored Grilled FishFresh carp is marinated with green peppers, onions, and garlic, then grilled to perfection for a fragrant, slightly spicy dish with a crisp texture.
Cheese Roasted Sweet PotatoCubed sweet potatoes baked in a tray, topped with grated cheese, then roasted until tender with melted, slightly golden cheese.
Sichuan Pepper Ice CreamSichuan pepper ice cream is made from cream, milk, and sugar, with适量花椒粉 or花椒油 added for a unique numbing flavor. The pepper is ground and mixed into the base ice cream mixture before freezing and churning.
Spicy Cat Double Pepper Grilled FishFresh carp grilled with green and red peppers, seasoned with a secret spice blend and served in a spicy sauce for a bold, aromatic flavor.
Lala's NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles, chili oil, Sichuan peppercorns, garlic, and greens.
Sizzling Tofu with SauceIron plate tofu with a crispy exterior and tender interior is a dish made primarily from tofu. After special processing, it is served with a specially prepared sauce and cooked fresh on an iron plate, preserving the original freshness of the tofu while adding the unique flavor of the iron plate.
Golden Crispy Pork StripsGolden crispy pork bites are a deep-fried snack made from pork tenderloin. The meat is cut into small pieces or strips, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crunchy. The exterior is crispy and fragrant, while the inside remains tender and juicy.
Pepper-Roasted Pig's NeckPepper-roasted pig's neck is a dish made with pig's neck meat marinated with black pepper and then roasted. The meat is tender with a rich black pepper aroma.