Yongshun Fried Chicken (Shiliupu Nanli Donglu Branch)
小吃快餐 · ⭐ 3.6
Shouchuang Aizhecheng
Dishes
New FriesNew fries made from fresh potatoes, sliced and fried to a crispy exterior and soft interior. No extra seasonings added—just the natural flavor of the potato.
Boneless Chicken CutletBoneless chicken cutlets are made from chicken breast, deboned and marinated to absorb flavor. The marinated chicken breast is flattened and coated with breadcrumbs or special seasonings, then deep-fried until golden and crispy. The finished product has a crispy exterior and tender, juicy interior.
Crispy Chicken WingsFried chicken wings are a deep-fried dish made with whole chicken wings, marinated and coated in starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and juicy.
Fried DrumsticksFried drumsticks is a dish made primarily from pork or chicken drumsticks, which are marinated and then coated with starch or batter before being deep-fried until golden and crispy.
Fried Tofu Skin Rolls with MeatFried tofu skin rolls filled with seasoned pork, rolled and deep-fried until golden and crispy. Main ingredients include tofu skin, pork filling, and seasonings like scallions and ginger.
Glazed Sweet Potato StripsSweet potato fries are a snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into strips, deep-fried until golden and crispy, then dusted with a special amaranth powder. The result is a satisfyingly crunchy exterior with a tender interior, offering the refreshing fragrance and mild acidity of plum.
Spicy Crispy Potato NoodlesPotato slices fried until crispy, stir-fried with rice crackers and spices like chili, garlic, and ginger to absorb the spicy flavor, creating a crunchy exterior and tender interior.
Original Flavor Potato Chicken NuggetsOriginal flavor crispy chicken and potato cubes made from leg meat and potatoes, marinated, coated, and fried to golden crispiness. Potatoes are fried until crispy outside and tender inside. The dish is visually appealing with rich textures.
Taro Sweet Potato BallsXiangyu sweet potato balls are made primarily from taro and sweet potatoes. The ingredients are steamed, mashed, mixed with starch, sugar, and seasonings, then shaped into small balls and deep-fried until golden and crispy. The result is a crunchy exterior with a soft, chewy interior.
Crispy Fried Chicken FrameCrispy fried chicken架 is a deep-fried dish using chicken frames as the main ingredient. After marinating, the chicken is coated in starch or flour batter and fried until golden and crispy. Seasonings are added during cooking to enhance flavor.