Close

Qiao Tou Bang Old Grill (Huaxi Middle Road Branch)

地方菜 · ⭐ 4.2

Shop No. 11, Phase I, Jiyuan Residential Community, Huaxi Middle Road

Dishes

• 

  Stir-Fried Oil Lettuce with Pan Grease

  Mainly made with oil lettuce, quickly stir-fried using residual oil from the wok, highlighting the natural flavor of ingredients with a crisp texture and simple preparation.
• 

  Kung Fu Fish Head King

  A flavorful dish featuring a fresh fish head simmered with tofu, mushrooms, and vegetables in a secret sauce, resulting in tender fish and rich broth.
• 

  Original Flavor Stewed Wild Boar Pork

  Fresh wild boar pork slowly stewed with simple seasonings to preserve its natural flavor and tender texture.
• 

  Hakka Stuffed Tofu

  客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
• 

  Bridgehead Three Vegetables

  A traditional Chinese dish featuring three seasonal vegetables—such as tofu skin, wood ear mushrooms, and carrots—stir-fried or dressed with light seasoning for a fresh and healthy meal.
• 

  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
• 

  牛蛙鸡爪锅

  牛蛙鸡爪锅以牛蛙和鸡爪为主要食材，经过焯水处理后与多种调料一同炖煮而成。通常加入姜片、蒜瓣、辣椒等辅料，用中火慢炖使食材入味，汤汁浓郁。
• 

  Stone Olive Pig's Trotter Soup

  A nourishing soup made with pig's trotter and stone olive, slowly simmered for a clear, savory broth.
• 

  Sour and Spicy Soup

  Hot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
• 

  Pressure Cooker Oysters

  Pressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.
• 

  Black Pepper Beef Ribs

  Black pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.

Reviews