Ji Mama Dahu Noodles (Huacheng City Store)
小吃面食 · ⭐ 3.7
Nos. 10-11, Daoyi South Street, Door 5
Dishes
Original Beef Noodle SoupOriginal beef noodle soup features beef or brisket, noodles, green onions, ginger slices, and star anise, slowly stewed until tender. The cooked noodles are mixed with the beef and rich broth for a flavorful dish.
Pocket BunPocket bun is a traditional Henan snack made from dough shaped like a pocket, filled with stir-fried meat or vegetables, then steamed for a soft, savory bite.
Ji Mama Noodles with SauceA classic Chinese noodle dish featuring hand-pulled noodles served in a rich, savory sauce made with pork, mushrooms, eggs, and vegetables.
Mom's Potato NoodlesA home-style dish made with potato noodles stir-fried with minced meat and vegetables, offering a smooth texture and savory flavor.
Skillful Cold NoodlesA refreshing Chinese cold noodle dish made with boiled noodles, shredded vegetables, and a tangy-spicy dressing, perfect for summer meals.
Signature Meat Sauce NoodlesHand-pulled wide noodles served with a rich meat sauce made from minced pork, mushrooms, and dried vegetables, simmered to perfection.
Corn Noodles with SauceCorn noodles served with a savory sauce made from meat, mushrooms, and eggs.
Sweet and Spicy Lotus Root SlicesSweet and spicy lotus root slices are a cold dish made from fresh lotus root, blanched and mixed with chili, garlic, vinegar, and sugar.
Sweet and Spicy Duck IntestinesSweet and spicy duck intestine is a dish made with duck intestine as the main ingredient. After cleaning, the duck intestine is quickly blanched in boiling water until just cooked, then stir-fried with sweet chili sauce, scallions, ginger, and garlic. The finished dish has a crisp texture and rich flavor.
Vegetable Fried Rice NoodlesVegetable stir-fried rice noodles made with rice noodles, bean sprouts, carrots, and green peppers. Cooked in hot oil with garlic, then quickly stir-fried with soy sauce and salt for a smooth texture and crisp vegetables.
Garlic Seaweed StripsGarlic seaweed salad is a cold dish made by stir-frying shredded seaweed with minced garlic. After soaking and blanching, the seaweed is mixed with sautéed garlic and seasoned to taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Spicy Chicken TipsSpicy chicken wing tips are a dish made primarily from chicken wing tips, marinated and then fried or pan-fried, followed by stir-frying with chili peppers and Sichuan peppercorns. The finished dish has a golden color, crispy texture, and rich spicy flavor.