M+ Coffee
咖啡 · ⭐ 3.9
Room 101, 1st Floor, Building 1, No. 599-5 Jianzhu West Road, Zhong Shufang
Dishes
Italian CoffeeItalian coffee is made by grinding selected beans and extracting under high pressure using an espresso machine. Typically based on espresso, it can be diluted with hot water for Americano or mixed with milk to create lattes or cappuccinos. Precision in grind size, tamping pressure, and extraction time ensures a rich, balanced flavor.
Osmanthus DirtyGuìhuā Dirty is a beverage based on coffee, mixed with milk or foam, and topped with dried osmanthus flowers for a smooth texture. The main ingredients include espresso, milk, and dried osmanthus flowers. To prepare, mix coffee with milk, pour into a cup, and sprinkle dried osmanthus on top as decoration.
Osmanthus Oolong LatteOsmanthus oolong latte is based on oolong tea, blended with milk or plant-based milk, and enhanced with dried osmanthus flowers for aroma. Brew oolong tea, cool it, mix with warmed milk, then sprinkle with dried osmanthus. Combines tea and milk flavors harmoniously.
Osmanthus Cold BrewA refreshing beverage made by cold-steeping tea with fresh osmanthus flowers, offering a delicate floral sweetness.
Pear Osmanthus LatteA refreshing beverage made by blending pear juice with coffee and milk, flavored with osmanthus syrup for a delicate floral sweetness.