Qiangji Pure Handmade Crystal Taro Dumplings
小吃快餐 · ⭐ 3.7
No. 34, Xiangdong Road
Dishes
Chestnut Pumpkin Rice CakeA sweet dessert made from chestnut pumpkin and glutinous rice flour, steamed into a soft and flavorful cake.
Crystal Sweet Potato DumplingsCrystal sweet potato dumplings are made with transparent wrappers from sweet potato starch and filled with savory meat or vegetables, steamed to perfection for a delicate, chewy texture.
Chaozhou Millet PorridgeA traditional Chaozhou dish made with millet, lean meat, and mushrooms, simmered to a soft and savory consistency.
Mixed Tapioca Vermicelli SaladA refreshing salad made with mixed tapioca vermicelli and vegetables, seasoned with savory sauce for a light and flavorful dish.
Carrot Corn Flour CakeA steamed dessert made from grated carrots and corn flour, offering a soft, sweet taste with natural fiber.
Cabbage DumplingsCabbage dumplings are made with fresh cabbage and pork, hand-folded into delicate wrappers and boiled until tender.
Longjiang Mung Bean CakeLongjiang mung bean cake is a traditional snack from Chaozhou, Guangdong, made with mung bean paste filling and a flaky dough of flour and lard, baked to a crispy, sweet finish.
Leek Rice DumplingA traditional snack made from sweet potato flour mixed with fresh chives, steamed into a soft and fragrant dumpling.
Leek DumplingsLeek dumplings are made with fresh leeks and pork, hand-folded into delicate wrappers. They are steamed or pan-fried for a savory, satisfying bite.
Mushroom DumplingsMushroom dumplings are filled with minced pork and fresh mushrooms, steamed or boiled to perfection.