Close

Wugu Zhou Dao Yu Fen (Baise Road Store)

小吃快餐 · ⭐ 3.6

Hui Cheng Yuan Wu Cun, Changqiao Subdistrict, No. 1017 Baishen Road

Dishes

• 

  Five-Spice Beef Hot Dry Noodles

  A flavorful dish featuring tender five-spice beef and slippery hot dry noodles, topped with sesame paste, scallions, and chili oil.
• 

  Bamboo Shoots with Tofu Skin

  Lanhuadu is made from tofu skin through processes such as cutting and frying. The tofu skin is ingeniously cut into the shape of orchid flowers and fried until golden and crispy, presenting a unique造型 (shape).
• 

  Signature Fish Noodles

  Signature fish rice noodles made with fresh fish, rice noodles, bean sprouts, and cilantro, simmered in a rich fish bone broth for a flavorful, hearty dish.
• 

  Plain Rice Porridge

  Congee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
• 

  Steamed Dumplings

  Steamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
• 

  Pickled Vegetable and Bamboo Shoot Hot Dry Noodles

  Pickled Vegetable and Bamboo Shoot Hot Dry Noodles is a Chinese noodle dish made with hot dry noodles, pickled vegetables, and bamboo shoots. The noodles are chewy, and the pickled vegetables and tender bamboo shoots add a refreshing flavor.
• 

  Golden Soup Beef Noodles

  Golden broth beef noodle soup features thinly sliced beef marinated and cooked in a golden broth made from tomatoes, carrots, and onions. Glass noodles soften in the broth, absorbing its rich flavor, then garnished with green onions or cilantro.
• 

  Golden Sour Fish Noodle Soup

  A spicy and sour fish noodle soup made with fresh fish, pickled vegetables, and a golden broth, served with rice noodles.

Reviews