Uncle Li's Nanchang Noodles (XiaSha Branch)

Name: Uncle Li's Nanchang Noodles (XiaSha Branch)
Rating: 3.9

小吃快餐 · ⭐ 3.9

Shop Nos. 2–6, Building 4, Yueya Garden, No. 2 Avenue, Baiyang Subdistrict

Dishes

Nanchang Classic Fried Noodles
Nanchang Classic Fried Noodles is a local specialty from Jiangxi, made with rice noodles, eggs, bean sprouts, carrots, and green peppers, stir-fried with soy sauce, salt, and cooking oil. It has a fresh, fragrant, and smooth texture, and is a traditional dish in Nanchang.
Zhang Fei Beef Noodles
A spicy dish made by mixing sliced braised beef with rice noodles, seasoned with chili oil, garlic, and herbs.
Chicken Noodle Salad
A cold dish made by mixing shredded chicken with rice noodles, garnished with cucumber and cilantro, dressed in a tangy and spicy sauce.
Egg and Pork Cake
A traditional Chinese home-style dish made with eggs and pork, mixed and pan-fried to a savory, tender texture.
Egg and Pork Dumpling Pot Soup
Egg meat pie clay pot soup is made with minced pork and eggs, shaped into patties, cooked in a clay pot with water or broth. Ginger and scallions are added for flavor.