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Xingqing

其他美食 · ⭐ 3.9

No. 1, Yingjin 1st Road, Danshao Town

Dishes

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  Matcha Frappuccino

  Matcha Frappuccino is a cold drink made primarily from matcha powder, milk, ice cubes, and syrup. Mix matcha with a little hot water, then add ice, milk, and syrup, blending until smooth.
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  Matcha Jasmine Milk Green

  A refreshing drink blending matcha and jasmine tea with milk, offering a smooth, floral, and subtly sweet taste.
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  Matcha Strawberry Milk

  Matcha strawberry milk is made with fresh strawberries and matcha powder, mixed with milk or plant-based milk. Crushed strawberries blend with milk, matcha powder is stirred in, a touch of sugar added for flavor, and it's best served chilled.
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  Boneless Chicken Feet

  Boneless chicken feet is a dish primarily made with chicken feet, which are blanched to remove odor and then marinated or simmered with seasonings. During preparation, ingredients such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor. The finished chicken feet are soft yet elastic, offering a rich and satisfying texture.
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  Seasonal Vegetables and Ham Casserole Rice

  Steamed rice mixed with fresh seasonal vegetables and diced ham, topped with cheese and baked until golden and crispy. Main ingredients include rice, ham, carrots, green peas, and onions.
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  Pearl Burst Mini Cake

  Made from eggs, low-gluten flour, sugar, and cream, baked to form a soft, sweet cake with a flowing filling. The bite releases a burst of juice resembling pearls, offering rich texture and sweet but not cloying flavor.
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  Jasmine Lemon Green Tea

  A refreshing blend of green tea, lemon slices, and jasmine flowers, offering a light and aromatic drink.
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  Strawberry Jasmine Milk

  A refreshing dessert made with fresh strawberries and jasmine tea, blended with milk for a smooth, fragrant flavor.
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  Spicy Sauce Chai Wan Noodles

  Spicy sauce chow mein with beef, vegetables, and noodles, a popular Hong Kong street food.
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  Brown Sugar Bubble Milk Tea

  Black sugar pearl milk tea is a popular dessert beverage made from specially prepared black sugar pearls and milk tea. The black sugar pearls are made from starch-based ingredients and coated with a rich black sugar syrup, giving them a chewy texture. The milk tea is crafted using high-quality tea leaves blended with fresh milk, creating a smooth fusion of tea and milk flavors.

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