Close

Wang Dun'er Coffee

咖啡 · ⭐ 4.8

Room 1-2, Building 3, Jinyinwan Residential Community

Dishes

• 

  Dirty Test Version

  A creative fusion dish featuring tender chicken breast marinated in a special sauce, pan-seared and served with seasonal vegetables and herbs for a rich, layered flavor.
• 

  SOE Iced Americano

  SOE iced Americano is a cold brew coffee made from single-origin beans, steeped in cold water and filtered, then served over ice. Main ingredients are coffee beans and water, with no added sugar or flavorings.
• 

  One Soybean Two Soups Combo

  A dish featuring tofu, bean curd skin, and two soups prepared using clear stewing and braising methods, highlighting the tenderness of soy products and the richness of the broth.
• 

  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
• 

  Seasonal Hand-Brewed

  A seasonal drink made with fresh ingredients and brewed by hand, highlighting the natural flavors of the current season.
• 

  Blended Hot American Coffee

  A hot brewed coffee made by blending different coffee beans for a balanced and rich flavor profile.
• 

  Rum Raisin Caramel Basque Cake

  A rich, moist cake infused with rum and raisins, topped with caramelized sugar, originating from the Basque region of Spain.
• 

  Polish Yogurt Cake

  A light and creamy dessert made from yogurt, eggs, flour, and sugar, baked to perfection with a delicate, slightly tangy flavor.
• 

  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
• 

  Banana Crunch Basque Cheesecake

  A fusion dessert featuring ripe banana as the base, combined with a crispy Basque cheesecake crust. The inner texture is creamy and sweet, while the surface is dusted with powdered sugar and crushed nuts for added crunch.

Reviews