Paimili Grilled Meat (Jingyue Branch)
烧烤 · ⭐ 4.7
Shop opposite the North Gate of Northeast Normal University, Boshuo Road (next to KFC)
Dishes
Angus Black Beef RibsPremium Angus beef ribs marinated and slow-roasted to perfection, offering tender, juicy meat with a rich, smoky flavor.
Yanbian Cold NoodlesYanbian cold noodles, made primarily with noodles, beef, chili powder, apple, carrot, and other ingredients, carefully prepared. The noodles are smooth and chewy, the broth is tangy and spicy, and the toppings are rich—making it an excellent choice for cooling off in summer.- Yanbian Yellow Beef SoupA hearty soup made with fresh Yanbian yellow beef and vegetables, slowly simmered to create a rich, savory broth.
Hand-Milled Potato PancakeHand-milled potato pancake is a pancake-shaped food made mainly from fresh potatoes, which are manually grated and then fried with appropriate seasonings. It has a crispy outside and soft inside with a rich flavor.
Premium Wagyu Snowflake SteakPremium Wagyu Snowflake Steak is made from top-grade Wagyu beef with distinct marbling. It is pan-seared to retain its original flavor, offering a tender and juicy texture.- Paimili Beer PotA hearty dish made with beef, potatoes, onions, and peppers simmered in beer for a rich, savory flavor.
- Paimili Special Beef SteakA premium beef steak marinated in a secret sauce and grilled to perfection, served with seasonal vegetables for a rich and satisfying meal.
- Grilled Pork Rice BowlGrilled pork belly served over rice with vegetables and sauce, a popular Korean comfort dish.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
Pork Cutlet Potato Sauce Hot PotPork cutlet potato sauce hot pot is a dish made with pork cutlet, potato, and special sauce. The pork cutlet is fried until golden, then added to the potato and sauce for stewing, resulting in a rich and flavorful taste.
Secret-Recipe SteakThe secret-style steak is made from premium beef tenderloin or sirloin, marinated and then pan-seared to the desired doneness, served with a specially crafted sauce to enhance the natural flavor of the beef.
Soybean Flour TangyuanA traditional Chinese dessert made with glutinous rice balls filled with sweetened soybean flour, served in a warm broth.
Snowflake Beef RibsSnowflake beef short ribs, made from premium beef short rib meat, marinated and then grilled to perfection. The meat is tender and flavorful, paired with a specially crafted sauce that delivers a unique and delicious taste.
Bawang Pork BellyBàwáng pork belly is a dish featuring pork belly as the main ingredient. The meat is typically cut into pieces, blanched to remove odor, then braised or stewed with soy sauce, sugar, and cooking wine until tender and flavorful. Some recipes add aromatics like scallions, ginger, garlic, star anise, and bay leaves for enhanced taste, finishing with a glossy glaze.
Fresh Vegetable Shrimp PancakeFresh vegetable shrimp pancake is made with fresh vegetables and shrimp, mixed with seasoning and pan-fried. It has a crispy outside and tender inside, with rich ingredients and a delicious taste.